Thu. Nov 21st, 2024

Kith and Kin Eats

Kith & Kin Eats

This page is dedicated to the wonderful and good eats we have had at home, with relatives, and with friends.  Meals have always been a centerpiece in our lives, and some especially mark the time of special occasions.  Lucky for us that we have been blessed with awesome kitchen cooks: wives, moms, and grandmothers. My father was not too shabby on the grill himself, and I have a few grill specialties of my own.  Also, our extended kith and kin can rustle up some fabulous feasts!

Below are some of the more delightful dishes and meals we have had over the years. They are in no particular order, and I will build out this page, starting with some iPhone stored shots and then moving back into time to those more memorable meals of the past.  This will no doubt take some time but should prove interesting.  So, bear with me as we work through this process.  I will assign some tags and attributes as needed. Also, if you have any questions about a particular dish, just give me a shout!

So now let’s give it a whirl:

Grilled Jumbo Shrimp & Asparagus

Frankie’s Shrimp Creole

Standing Rib Roast and Taters for Gamecock/Clemson Game

Christmas Standing Rib Roast Plate with Mead

Oyster Cocktail (Served Before the Xmas Roast!)

Annabelle’s Fried Chicken with Sawmill Gravy- served every other Sunday.  Best in the World!!!

Aunt Auntie Lou’s Spaghetti (sauce slow cooked all day long)

The infamous Weave Burger served the night before the annual Rocky Bottom Death March!

The annual OP R&R Oyster Roast….. they be good!!!

1/4 batch of Beef Ribs cooked in Maurice’s Mustard based sauce

Jo Jo’s Famous Lasagne

Chili ala Ann

Hamburger Moabi

Mom’s Xmas Turkey (She is going be 87 next month!)

New Year- Roast Pork/Greens/Blackeye Peas

Beef Ribs al la Bessingers